our menus

Chef Specials

Shu Shee Fish

(L)$13 (D)$17

Battered tilapia filet, deep fried and topped with a special stir-fried blend of spicy Shu Shee sauce, baby corn, onion and bell pepper.

Honey Shrimp

$15

Deep fried, battered shrimp with a sweet honey sauce. Served atop steamed broccoli and baby corn.

Three Flavor Shrimp

$15

Deep fried, battered shrimp, steamed broccoli, corn, house Three Flavor Sauce.

Ginger Rice

$16

Crispy chicken, steamed white rice, garlic, ginger, house sweet & sour sauce.

Seafood Clay Pot

$18

Classic claypot Delicacy, glass noodle, seafood.

Chicken Basil Country Style

$14

Country ground chicken, holy basil, fried egg.

Spicy Beef Salad

$14

Grilled marinated beef onions, cucumber, tomato, lime juice, fresh green salad.

Crispy Fish Salad

$15

Crispy tilapia nugget, onions, chili lime dressing.

Thai Country E-San Set

$22

Papaya salad, grilled chicken, grilled sausage, and sticky rice.

Pla-Sam-Rod

Crispy whole bass served with chef favorite three flavors sauce. (Market Price)

Healthy Dish

Lunch $8 | Dinner $11

Signature Garden

Steamed mixed vegetable served with peanut sauce .

Spicy Jungle

Stir-fried Tofu, Thai curry paste, carrots, broccoli, onions, green beans, snow peas, bamboo shoots, cabbage and bell peppers.

Thai Green Bean

Stir-fried green beans, carrots, and bell peppers in a light brown sauce.

Thai Eggplant

Stir-fried eggplant, carrots, bell peppers and sweet basil leaves in chef special sauce.

Amazing Tofu

Stir-fried Tofu with cashew nuts, broccoli, baby corn, carrots, onions and bell peppers.

Three Flavor Tofu

Golden fried tofu on a bed of steamed broccoli, snow peas, carrots and baby corn, generously ladled with our special sweet-spicy-sour sauce.

Visit Us

Reserve A Table Now